The Log Cabin Ranch, Ina

5

About

In Southern Illinois, a farming operation is dedicated to producing wholesome food that promotes overall wellness. By focusing on the origin of health, they prioritize raising cattle that are 100% grass-fed and finished, free from antibiotics, mRNA, GMOs, corn, and soy. This approach ensures the beef is not only clean but also nutritious.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch raises high-quality cuts and helps families find reliable sources of grass fed beef St Louis shoppers trust, with pasture-based practices and transparent animal care. Our team at the Ina farm works with local processors to ensure clean handling and clear labeling so customers know exactly what they’re buying.

For customers who want convenience, The Log Cabin Ranch offers local meat delivery St Louis residents rely on, bringing frozen and fresh packages straight from our farm near Ina to your door. We coordinate temperature-controlled shipping and flexible delivery windows so busy households receive meat that stays safe and flavorful.

We specialize in pasture raised chicken St Louis families appreciate for its superior flavor and humane rearing, with birds rotated on fresh grass and a natural diet. The Log Cabin Ranch provides clear farm-to-table information and customizable order sizes to help customers choose the right options for their households.

Buying a quarter cow St Louis customers can split with family or store for future meals is a great way to get value and variety, and The Log Cabin Ranch assists with processing choices and freezer plans. Our staff in Ina walks customers through cuts, packaging preferences, and delivery so your quarter cow arrives tailored to your needs.

We also offer grass fed beef delivery for customers seeking regular shipments or one-time orders, packaging steaks, roasts, and ground beef for direct-to-door shipping from our Ina operation. The Log Cabin Ranch manages order scheduling and quality checks so every grass fed beef delivery meets our standards for taste and safety.

What type of beef does the farm raise?
The farm raises 100% grass-fed and finished beef, which is also antibiotic free, mRNA free, GMO free, corn free, and soy free. This approach ensures the beef is clean and nutritious. The farm's methods prioritize the health and wellness of the cattle.
Where is the farm located?
The farm is located in Southern Illinois. This location allows the farm to focus on raising healthy cattle. The farm's location is ideal for its mission to provide wholesome food.
What is the farm's approach to health and wellness?
The farm believes that health starts with the farm, not the pharmacy. By raising cattle in a natural and wholesome environment, the farm aims to promote overall wellness through the food it produces. Healthy food is the foundation of the farm's mission.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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